Triple Threat Brownies

(Laura Huber)

 

2- 16.5 oz chocolate chip cookie dough - take out of refrigerator 15-20 minutes to soften

24 Double Stuff Oreos + 6 broken for garnishing

1 - 18 oz Double Chocolate brownie mix, including oil, water and egg needed to prepare batter

1/4 cup mini chocolate chips for garnishing

 

Preheat oven to 350*

 

Spray 13” x 9” baking pan with non-stick spray (I suggest a deep dish)

Baking pan can e lined with parchment paper to make lifting baked brownies out easier

 

Mix the brownie mix according to package directions; set aside

 

Press the softened cookie dough into an even layer in the prepared pan

 

Arrange the 24 Oreos evenly over the cookie dough

 

Pour the prepared brownie batter over the Oreos and spread to cover the cookies and cookie dough completely

 

Press the 6 broken Oreos pieces across the brownie batter and then sprinkle evenly with the chocolate chips

 

Bake 45 - 60 minutes or until toothpick inserted in the center comes out almost clean

 

Remove the pan from the oven and let cool completely before slicing